The Pet Corner brought to you by Lily’s Kitchen - proper food for cats and dogs.
Tune in Thursday to Galway Talks 9-12pm for our Pet Corner, a Vet advice feature where a qualified veterinary expert explores a different pet care topic in depth. John Morley will cover a range of seasonal health concerns like toxins, to behavioural issues, health issues with specific breeds, and abandoned animals. Each episode offers listeners practical tips and up-to-date information to help them better understand and care for their animals. We'd like your questions so get in touch.
This feature is sponsored by Lily's Kitchen - proper food for cats and dogs and our Vet on call is Dr. Jodie McGeever.
The Pet Corner brings clarity to common pet concerns and delivers valuable advice for pet owners of all kinds. It’s a weekly must for anyone who wants to keep their pets healthy and happy. Join us Thursday morning on Galway Talks. We'd like to hear from you too! Text or WhatApps your question to us.
Episode 1: 10th July 2025 - Toxins
Episode 2: 17th July 2025 - Adopting a Rescue
Episode 3: 7th Aug 2025 - Aggression in Pets
About Lily's Kitchen
Lily’s Kitchen creates naturally delicious, wholesome food for cats and dogs because they believe our pets deserve to eat proper food that’s full of nourishing ingredients. We all know a balanced, nutritious diet is key to staying in tip-top condition, inside and out. Lily's kitchen is passionate about pets’ health and happiness.
Everyone has a responsibility to our planet and everything in it. So whatever Lily's Kitchen does - from eco packaging to organic ingredients - the team at Lily's Kitchen try to tread carefully on the planet our pets love so much.
Over ten years ago, Henrietta; Lily’s owner, struggled to find a pet food filled with honest, natural ingredients. After Lily fell ill, suffering with sore and itchy skin, Henrietta started cooking from scratch to nurse her back to health. A much loved member of the family, Lily deserved nothing but proper food and Henrietta wondered why all beloved pets couldn’t get their paws on the same. Henrietta then decided to work with some brilliant vets and nutritionists to make delicious, quality recipes using wholesome ingredients and just like that, Lily’s Kitchen was born.
Lily is the reason that Lily’s Kitchen is here today. Whilst she's no longer with us, the special relationship she had with Henrietta will always be at the heart of what Lily'd Kitchen does. Pets are family and they deserve the very best.
Today, they’re still making those recipes and so many more, following the same principles that started it all: proper food, made with love.
